Chocolate World 12100 The Crystal-Dutch Pastry Team

Polycarbonate Chocolate Moulds are tough, rigid and extremely strong in make. Ideal for professionals. A lifetime mould, which would keep giving you exquisite and accurate finishing for long years. Even better – you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below.

3 in stock

2,360.00

Product Description

Description

A faceted crystal form from the Dutch Pastry Team, cut with irregular planes so light breaks across the surface. One of the more demanding shapes for surface finish, and a good showcase for well-tempered chocolate.

Product Dimensions

Mould Number: CW12100

Chocolate Size (mm): 31 x 26 x 30

Chocolate Weight (gm): 9.5

Mould Size (mm): 275 x 135 x 40

Number of Cavities: 3 x 7

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