Chocolate World 1732

Polycarbonate Chocolate Moulds are tough, rigid and extremely strong in make. Ideal for professionals. A lifetime mould, which would keep giving you exquisite and accurate finishing for long years. Even better – you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below.

 

2 in stock

2,360.00

Product Description

Description

A praline shell from the standard range, unadorned and suited to general filled-bonbon production. A practical base mould where the finish is applied rather than moulded in.

Product Dimensions

Mould Number : CW 1732

Chocolate Size (mm): Dia. 31 x 18

Chocolate Weight (gm)): 10

Mould Size (mm)) : 275 x 135 x 24

Number of Cavities : 3 x 7

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